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GR HOSPITALITY consulting of development project management and operation in tourism

GR Hospitality is a professional consulting firm specializing in the tourism industry, in both national and international markets. Every situation is unique and we recognize that flexibility and customization are the key components required to meet and exceed our clients’ expectations.

GR Hospitality’s multi-services capabilities are further enhanced and supported through our association with numerous professional partners and specialized firms to better meet all of our clients’ requirements.

Profile

GR Hospitality provides international expertise in all phases of development, construction, strategic planning and operations management of tourism establishments.

Our firm has demonstrated a proven track record in business development, strategic planning, development of hotels and resorts, pre-openings, sales and marketing strategies, organizational structures, troubleshooting, restructuring, identification of market needs and areas of potential business growth.

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Services

Every situation is unique and we recognize that flexibility and customization are the key components required to exceed our clients’ expectations.

Our firm offers a multi-service concept approach aimed at national and international markets.


Consulting services in tourism industry

Master planning of development

Strategic planning

Development of hotels and resort villages and tourism infrastructures

Facility design

Asset management for owners / co-owners

Negotiation of Hotel Chain Management or Franchise contracts

Economic feasibility studies

Sales and marketing audits and research

Financial

Operations audits

Pre-opening services
Research and analysis
Market analyses
Economic feasibility studies
Trends and forecasts
Impact studies
Customer analyses
Market share reports
Development
Project master planning
Strategic planning
Marketing
Architectural support
Facility design
Furniture, fixtures and equipment (FF&E) purchases
Pre-opening services
Operations
Operations audits
Sales and marketing audits
Strategic planning
Goals and objectives for Operations
Organizational structure
Operations productivity
Operations training
Budgets and forecasts
Service standards
Food and beverage

Experience

With 40 years of experience in the Hospitality & tourism Industry, GR Hospitality’s President, Gervais Rousseau is a seasoned hospitality management executive with extensive international experience in all aspects of development, construction, strategic planning and operations management of hotels, apartment hotels, resort village operations and tourism infrastructures.

Gervais Rousseau is accustomed to overall functional management responsibilities for accounting and controls, rental agreements, co-properties, hotel franchises, rooms and food and beverage operations, human resources, convention centres, resorts and other tourism facilities. He holds a Master’s degree in Hotel Management (1993) and has taught for over three years at the University of Quebec in Montreal in tourism and hospitality management.

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Partners

Our clients have many different requirements. When necessary, we will adapt to these needs by partnering with various, highly skilled professionals in the required fields of expertise.

Partners and Fields of Expertise: